april 23

PALS TAKE AWAY

25 TH ST. ROTISSERIE AND SANDWICH SHOP

 478 25 st oakland

PHONE ORDERS/CATERING/415-203-4911

HOURS: MON THRU FRIDAY. 11AM-3PM

 

 

 

PALS NINTH ANNIVERSARY “ONE SANDWICH AFTER ANOTHER” GUEST CHEF EXTRAVAGANZA

 

We’re celebrating nine years of makin sandwiches and accompanying selections for everyone’s lunch by having some of our chef pals make  special sandwiches for us the months of April and into May!

Here’s the  lineup for THE REST OF April

May’s lineup includes: Suzanne Drexhage( Bartavelle), Kelsie Kerr (Standard Fare), Liza Shaw( merrigan sub)

 

Tuesday April 25

Josey Baker ( Josey Baker Bread)Rotisserie chicken breast bacon, apple, cheddar, hoisin mayo, Josey Baker bread

 

     Wednesday April 26

Brandon jew (Mr Jiu’s)
       Char siu bbq pork with Chinese hot mustard and daikon pickles, scallion slab bread      

                                                                           

Friday April 28
 

NO REGULAR LUNCH SERVICE

EVENING ONLY!! AT 6:30

Kenji-LopezAlt(serious Eats) Korean Fried Chicken sandwich

REGULAR DAILY MENU


ROTISSERIE

Rotisserie chicken/roasted cherry tomato, picked onion greens, mustardy mayo 12.00

TUESDAYS AND THURSDAYS

Rotisserie Duroc porchetta/pickled onion, French feta salsa verde, house mayo, green 12.00

ASK ABOUT DAILY OFF THE MENU SPECIALS

 

OTHER STUFF

Aunt Malai’s Almost Famous Lao sausage, cucumber-cilantro relish, house mayo, greens 12.00

American Kobe roast beef/house cheddar-pimenton spread, BBQ sauce, slaw, crispy shallot, house mayo 12.00

Smoked trout/chili-lemon apple, pickled onion daikon sprouts, greens, radish, house mayo 12.00

Veggie/Asparaqgus, egg, roasted bell pepper, daikon sprouts, roasted chery tomato, houe myo, greens 12.00

 

SIDES

Sprouting broccoli/ Marash chili, grated pecorino 4.00

Potato salad/raspberry vinegar, grain mustard, celery heart 4.00

DRINKS

Pellegrino 3.00

Grapefruit Pellegrino 3.00

Mexican coke 3.00

Rotating draft beer taps/

 Chocolate babka from Brooklyn 3.50